Yields 4-6 servings
Prep Time: 15 minutes
- 1 pint Strawberries, hulled, finely diced
- 1 Jalapeño, stem and seeds removed, finely diced
- 1/2 c. Red Onion, finely diced
- 2/3 c. Cilantro, loosely packed, finely chopped
- 2 Tbsp. Lime Juice
- 1 pinch of Salt
- 1 pinch of Pepper
- Toss all ingredients together until combined.
- Season with extra salt and pepper, if desired. *If you would like a sweeter salsa, warm 1-2 Tbsp. of honey in the microwave and stir in.